Category Archives: Road Trip 2011

Portland Bites

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Portland is renowned for great eating so this list isn’t even a sliver of some of the fantastic restaurants waiting for you in PDX. However, try these and then try more.

Breakfast:

Tin Shed Cafe

Tin Shed Garden Cafe is probably nowhere near wherever you might be but that matters not. Get a car or a cab and go over there because the biscuits are so good they’ll make you wanna slap yo mama. They make a stellar bloody mary, they have covered patio seating, they’re dog friendly and you serve yourself coffee while you wait. This place rocks. Go check it out.

Lunch:

Byways Cafe

Byways is the cutest little truck stop cafe that’s nowhere near a truck stop. The interior is all travel related with suitcases and license plates, collectible plates and red vinyl booths. The coffee comes in mismatched mugs from all over the US, the sandwich bread is thick cut and perfectly grilled and it’s the kind of place that makes you think you might pack a bag and head out on an epic American road trip. But you won’t do that today because there’s more eating to do. So instead, have another cup of coffee and plan your next vacation over a great sandwich.

Mid afternoon munchies:

Clyde Commons

Clyde Commons is a European style tavern with shi shi food and big common tables. They serve food most hours of the day but I love their happy hour specials with a seat at the window so I can people watch. $3 small plates and $5 cocktails. Win and Win.

Dinner:

Veritable Quandry

That’s pate, ya’ll. And it’s delicious. Veritable Quandary is a lovely space with fantastic food and attentive bartenders. We spent a week in Portland and I think I spent 4 evenings here after work. Don’t miss the spicy fried cashews. They’re spectacular.

Departure Lounge

Maybe you need one more drink or maybe you just need a view? Then go to Departure Lounge for the best view of downtown Portland. There are several bar and restaurant spaces in this one building and the outside patio has reclined seating and heat lamps for chilly nights.

I imagine it’s always busy but the view is worth it.

Eating in Southern California

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Start with breakfast in Huntington Beach at The Sugar Shack

The Sugar Shack

Sun, scrambled eggs and perfect crispy hash browns. Is there a more perfect breakfast? Take your time. Hang out. Have another cup of coffee and then wander down to the pier and watch the surfers catching waves. This is Southern California breakfast at its finest.

There are a couple choices for lunch starting with Sankai in Costa Mesa

San Kai

Yes it’s in a strip mall. I know. Go anyway because the fish is fresh and you can sit outside. Plus sushi is the prettiest food you’ll ever put in your mouth.

But maybe tacos are more your thing? Then head south to Carlsbad and go to Cessy’s Taco Shop

Cessy's Taco Shop

The thing I love most about the Southwest and Southern Cali is that you can get better Mexican food off a red plastic tray in a glorified taco truck than you get in most sit down restaurants up north. Cessy’s has great tacos. Get lots of salsa and go to town on the fresh hot chips. Lunch. Bam!

How about dinner by the water on Harbor Island?

Island Prime - C Level

That’s macadamia nut encrusted baked brie from Island Prime – C Level. Yum. We had a table overlooking the water where we could see the boats sailing in the bay and at night you can see the San Diego city skyline. Island Prime serves classy food in a relaxed atmosphere. It’s classic California.

Stop at the Hotel del Coronado for drinks before you head home.

Hotel del Coronado

A historic landmark with 125 years of rich California beach history, Hotel del Coronado has beautifully landscaped grounds and a gorgeous bar so it’s worth a visit.

End your evening by watching the sun set over to the ocean. Because that’s why you came to California, right?

Pacific ocean

A Day in Washington DC

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A few suggestions:

Start with Bikram at Bikram Tysons in McLean Virginia.  They have a large lovely studio that’s just hot enough and big bathroom facilities with 3 showers. Carol led class with just enough fuerza and vigor but without some of the stridency that can accompany the Bikram dialogue. We got icy lavender scented towels during the final savasana and they had a $20/first week special for new students. It was my first class back in about 5 months and I loved it.

Locolat Cafe for Breakfast
Locolat is a Belgian cafe in Adams Morgan specializing in waffles and beer and things you might put on waffles (like smoked salmon and asparagus) or eat while you drink beer (like chocolate). It’s a cute little place with a big glass case of luscious pastries and a very decent Belgian beer list. I’d recommend avoiding the “red hot mimosas,” which were overpriced and badly mixed with cheap champagne but the waffles were stellar and the portion sizes perfect. The service was a bit absent minded but we weren’t in a hurry so it wasn’t an issue. They’re closed on Mondays.

National Postal Museum
When I said “Let’s go to the National Postal Museum!”, 2 friends said “Why?” That’s probably the reaction most of you had . However, you should go anyway and here are the reasons why:

1. It’s free.
2. It’s interesting. Mail has been shockingly important to the building of American communities.
3. The mail trebuchet. Yes, it’s a mail flinging device. No, I won’t describe it. You have to go see it.
4. Washington DC has A LOT of museums. Most of them are focused on art. This one isn’t. It’s worth a visit for that reason alone.
5. It’s small so it won’t take long and you’ll feel interestingly educated afterwards. Plus, stamps are beautiful.

Busboys and Poets for Lunch
Classic Washington DC establishment with a couple different locations. Hipstery, organic, good with the vegetarian/vegan/gluten free selections and also an art gallery/homage to political revolutions. If this is your kind of place, you’ll love it. Come for the paninis, stay for the poetry slam.

Renwick Gallery – Best 40 Under 40 exhibit
2 museums, Kaitlyn? Yeah, I know. But it is DC and there are SO many museums, most of which are worth visiting. I always enjoy the Renwick because it’s the perfect size and can well experienced in under an hour. Their permanent collection is on the top floor and I particularly like the giant salon with pictures hung in groups. If you’re in DC sometime soon, go see this temporary exhibit of the top 40 Craftsman in America under 40 years old for a glimpse into the past and future of American Craftsmanship. Pieces range from a meditation room (definitely go in) to a room covered in knitted pieces called “Knitting is for Pus****” and a set of fierce sculpted metal talon gloves. If this is America’s craft future, I think technology will only become more involved in the artistic process but it won’t replace the need for real artistic technique. That makes me hopeful.

Georgetown Cupcakes for a late afternoon sugar jolt
Is the cupcake craze ever going away? I keep thinking it might but then nothing arises to take it’s place. I’m waiting for the cake pop revolution. Until then, these are the best cupcakes in DC. No question.

The Hamilton for pre dinner drinks
Upscale, classy joint with well mixed drinks and late night food. Makes you feel like maybe you might want to get involved in politics or have an affair with a politician. Very DC.

Firefly for dinner
Part of the GussiedUpComfortFood movement. In a good way. The restaurant interior is charmingly wooded, literally, with a nice tree swing for photo ops. The menu has a great selection of small plates they call Urban Picnic. The deviled eggs were spicy creamy bites of heaven, as were the pimento cheese fritters. I cleansed my palate with a chopped kale salad with smoked pumpkin seeds that was flavorful and with a bright vinaigrette to offset the kale’s natural bitterness. The vegetable risotto with goat cheese might have been the best risotto I’ve ever tasted and I also liked the shrimp and grits, which made up in flavor what it lacked in photogenic appeal. The firefly/outdoor theme was consistent but not overwhelming and they gave us our  check in a little mason jar with a light in it. Cute, right? We got there early and had no trouble getting a table but it filled up quickly so I’d recommend reservations.

For dinner you could also try Burger, Tap and Shake where they serve a Southern Comfort burger with pimento cheese on it and adult ice cream shakes with booze in them. Order the sides to share though, everything’s big here. Or District Commons, which is right next door and has an amazing (though expensive) seafood cobb salad.

Or perhaps EatBar in Arlington for dinner (if you want to get out of the city)
EatBar is the best kind of Gastropub because they have a nice selection of vegetable dishes and over 40 bottles of wine on tap. On tap! The Bang Bang Broccoli was fantastic as were the fried green tomatoes. I’d take a pass on the roasted cauliflower, were I you but definitely try the Cheasapeake Clam Roll (that’s how they spell it. Don’t ask me.) This is a cozy little bar with great food and killer atmosphere. They have movie nights too.

51st State Tavern for post dinner drinks
We watched the election returns here. Can you tell? Foggy Bottom has a fair number of great neighborhood bars and 51st State is one of them. Late night food. Good drink prices. Upstairs/downstairs. Fun times.

I’d also recommend Lindy’s Red Lion home of the beer helmets and sandwiches and chips served on paper plates, Froggy Bottom Pub with it’s sticky floors, basement bar and $6 doubles (more like quadruples…), and Old Ebbitt Grill with the half off raw bar after 11pm.

Now go back to your hotel and get some sleep. You’ve had a busy day!

Goodbye and Hello

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Goodbye to great breakfasts

Silver City

cute babies who endure mardi gras photo shoots

Kate Marie White

And their older sisters who enjoy it a little more

Silver City, NM

To domesticity

Silver City, NM

Silver City, NM

Silver City, NM

To Mad Hatter bridal showers

Silver City, NM

That migrate to the Buffalo Bar

Silver City, NM

Goodbye to all that and the lovely people of Silver City. It’s been an amazing month and I can’t wait to come back!

Until then,

Hello, Roatan.

Roatan, Honduras

It’s gonna be all diving and islands and adventure for the next 5 months. Stay tuned!

For the love of taco trucks

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I didn’t have a real appreciation of taco trucks until I moved to Tucson. There I discovered that some of the best Mexican food in town was served in parking lots under makeshift umbrellas and out of dusty trailers that looked like they’d driven all the way from Argentina. Three words: Sonoran Hot Dog.

In New Mexico, it’s hard to find true Mexican food because New Mexican food is its own cuisine. Most Mexican restaurants in Silver City serve New Mexican dishes that all come with green chilies and lots of smothering sauces.

Except at the taco truck

Silver City, NM

Chip’s taco truck is an unassuming little trailer

 

Silver City, NM

set up in a former autobody shop with a shady overhang and little picnic tables for dining alfresco

Silver City, NM

Jen swears by the #1 combination with brisket and carne asada tacos but I’m partial to the #4 with queso quemado veggie tacos.

Silver City, NM

Queso quemado is cheese slapped on the grill until it’s browned and melting and then plunked on corn tortillas and topped with sauteed green peppers and onions.

And lots of salsa.

His salsa bar is outstanding

Silver City, NM

With pickled onions, fresh cabbage and salsas ranging from red and green “greasies” to mango salsa and spicy pico de gallo

Chip's Taco Truck, Silver City

There’s nothing glamorous about a taco truck, but sometimes really good food needs to be eaten with your fingers outside while the sun beats off the blacktop and grease drips down your hand.

When that’s the case, go visit Chip.

Silver City, NM

Frontier Restaurant in Albuquerque

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I wish this place were attached to a living history museum, something commemorating pioneers with a collection of dusty covered wagons while men in suspenders bale hay and sun-bonneted docents show you around.

Instead, this whole gigantic building is kind of a fast food restaurant.

Albuquerque, NM

The “kind of” part being the crowds, booths and ordering procedure

Albuquerque, NM

And the relative speed of service. However, the food is surprisingly good for a restaurant with foam cups. I got the breakfast burrito, which was full of green chilies and hashbrowns

Albuquerque, NM

This cinnamon roll might be the most decadent thing I’ve laid eyes on in weeks.

Albuquerque, NM

Yeah, that’s melted butter…

University of New Mexico students have been patronizing Frontier Restaurant for decades because it’s right on Central Avenue and it’s open until 1am. However, the Travel Channel has recently taken notice and guess who came to visit?

Frontier Restaurant, Albuquerque

Tune in next week to see if Adam Richman agrees that Frontier Restaurant serves the best green chili cheeseburger in town.

It’s hard to believe that Frontier Restaurant could get busier, but TV exposure tends to do that; so, if you actually want to taste that cheeseburger, you should go this week. Barring the cheeseburger, try the cinnamon roll. It’s de-li-cious.

Gila Cliff Dwellings and a Picnic

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Alex, Carrie, Santouza and I took a picnic and went up to the Gila National Forest. Santouza got the seat of honor

New Mexico

But she really hated the switchbacks and needed Alex to keep her company

New Mexico

Alex lives in  Ohio so Carrie wanted to show him the Gila cliff dwellings, which were built by the Mogollan people on the outskirts of what is now the Gila wilderness.

New Mexico

They’re about 150 feet off the canyon floor and, unlike many cliff dwellings in the Southwest, we could hike up a relatively easy trail to these cliffs and actually go inside these caves.

New Mexico

Walk around the houses where people used to live

New Mexico

Look out their windows

New Mexico

See their artwork

New Mexico

And the way they organized their living space

New Mexico

It blows my mind that these stairs have survived the elements for 700 years

New Mexico

Sidebar -If you’ve read Born to Run, this is also the area where Caballo Blanco was found dead. And even further incidentally, if you haven’t read this book because you aren’t a runner, you should read it anyway because it’s a fantastic adventure story - Unsidebar

The Mimbres River runs near here

New Mexico

So we stopped near the river for a picnic

new mexico

in part of the dry river bed

New Mexico

It’s such a beautiful area and that much more of a bummer that it’s all closed now because of the smoke from the giant Whitewater fire that wiped out thousands of acres in the Gila forest.

We took this trip about 2 weeks ago when the fire was much smaller so these pictures predate the fire and I don’t know what this area will look like when it reopens. I’m hopeful that the cliff dwellings will survive this fire, like they’ve survived everything else for the past several centuries, and that the river will once again be full of kids.

I raise my glass to all the fire fighters who’ve been fighting the New Mexico forest fires over the last month. Thank you.

New Mexico

Please Welcome, Kate Marie White

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Dear Kate Marie,

We’ve been waiting for you all week. Your Gigi and Papaw came all the way from Nashville to be here for your birth and I came from Tucson.

It snowed on Sunday and I was sure you were going to be born. But you weren’t ready.

April 2012

Your mom was very tired of being pregnant by this point. For the past week, I’ve told her good night every night by pressing on her belly and saying “Baby, come out!”

Your mom had contractions on and off for several days but you weren’t ready to be born. This made her cranky. She made muffins on Sunday and then she threw them when they burned.

In other news, your older sister Ruby also throws things when she’s angry. We don’t know where she gets it.

Easter 2012

Today, I was writing about Michelle Shocked when I got a call from your Gigi saying “You better come.” So I did.

Your dad came home and your mom was in labor.

April 2012

Everything got really intense around 11am and your mom said “I can’t do this!” a lot but we all knew she could.

At 12:30 your Gigi sent your Papaw out for tacos because everyone was hungry. I didn’t go because I didn’t want to miss anything. Your Papaw walked in the door at 1:10 with 4 boxes of tacos and we said “Hurry!” He got there just in time to watch you come out.

Your shoulders got a little stuck but your midwife, Shauna, reached in and pulled you out. Your Gigi nearly fainted.

At 1:11 on April 16, 2012, you were born.

April 16. 2012

You were very purple and we were all a little scared but Shauna breathed into your lungs so you could breathe and you started crying and we knew you’d be ok.

We talked about you all day. Then your sister, Ruby, came home to meet you and tried to feed you a carrot. She thinks you’re pretty great until you cry.

April 2012

We’re all so happy you’re finally here.

April 2012

April 2012

Welcome to the world, little girl.

April 2012

It’s a pretty crazy place but I think you’ll like it here.

Love,
Auntie Kaitlyn

April 2012